Putzel Kitchen

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Chicken Marsala, Roasted Asparagus & TBM Quinoa

We returned from spring break travels and I was eager to get back in the kitchen to prepare a home made meal.  The chicken marsala is easy, but you will need to allocate more than 1/2 hour for cooking.  The asparagus & quinoa is a cinch!  Hey, if you are tight on time, prep all of the marsala ingredients ahead of time with your chicken pounded thin, buy the mushrooms pre-sliced, and season the flour in a bowl so that it’s ready for drenching.