Putzel Kitchen
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WTTW-11 Peach Salsa

Peach Salsa

Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes


Yield: 4 cups
  • 1 peach, diced into small pieces (about 1 C)
  • 2 scallions, white part only, thinly sliced
  • 1 small cucumber, seeded & diced (about 1 C)
  • 2 ears roasted corn, cut kernels from cob
  • 1 jalapeno Pepper, seeded & chopped
  • 1 lime , juiced
  • 2 T chopped mint
  • 2 T chopped cilantro
  • 1 tsp sea salt
  • ½ tsp black pepper


Combine all ingredients.

Season with salt & pepper.

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